Books about Food

1,000 Foods To Eat Before You Die: A Food Lover's Life List
Mimi Sheraton
Page Amazon
Courtesans and Fishcakes: The Consuming Passions of Classical Athens
James Davidson
Page Amazon
Fasting in the Orthodox Church: Its Theological, Pastoral, and Social Implications
Archimandrite Akakios
Page Amazon
Science in the Kitchen and the Art of Eating Well
Pellegrino Artusi
Page Amazon
The History and Social Influence of the Potato
Redcliffe N. Salaman
Page Amazon
The Oldest Cuisine in the World: Cooking in Mesopotamia
Jean Bottéro
Page Amazon

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